Andre Bruyns have been making wine in the Swartland for more than a decade. He launched his own brand in 2015, while making wine with Swartland legends David & Nadia Sadie. He took over the winemaking role at Lammershoek, in the heart of the Paardeberg,...
Reenen Borman has his fingers in very many barrels. From 100 pointer Syrahs, to beautifully complex skin contact Chenin Blancs. It's safe to say that Reenen has a flair for the extraordinary, and his winemaking skills can be sampled through various wine brands. Please join...
Boschkloof Wines: Situated a mere stones throw from Stellenbosch, are most widely known for their exceptional Syrah's grown in decomposed granite and koffieflip soils. The Boschkloof Epilogue, their single vineyard Syrah, was the first South African wine to score 98 points from an internationally acclaimed...
Waterford estate have been crafting exceptional wines on the lower slopes of the Helderberg mountain in the Blaauklippen Valley, just outside Stellenbosch. Although the estate is visually quite breathtakingly beautiful, there is nothing pretentious about the wines. Organic farming methods are implemented and meticulous attention...
Thelema, located at the top of Helshoogte pass, on the slopes of Simonsberg, has a track record like few other farms. Established in 1983 by the Webb family, lead by Gyles, a former accountant from Durban, there's no doubt that this farm is one of Stellenbosch's...
Taste the delicate freshness and mineral structure of these organically-grown estate wines. The farm is situated on the slopes of the Simonsberg mountains where granite outcrops play an important role in the character of the wines. All the wines are made with grapes from their own...
Momento began in 2013 while Marelise Niemann was winemaker at Beaumont Family Wines in Bot River. She has since become known for wines of purity, elegance and honesty, working with old vines in both Bot River and the Swartland with a minimal intervention approach, putting...
Anysbos is named after the Anysboegoe (Agathosma Cerefolium) that grows in the Overberg. Some things they have learnt since moving there a few years ago: "You cannot learn without making mistakes, but if you don’t learn from your mistakes you are in trouble. With time we had...
In 2006, Johann Rupert initiated the search for all vineyards in South Africa older than 35 years. Traditionally the South African wine industry depended on tonnage, meaning that the lower yields of older vines dictated them to be removed. What was left was some pretty...
Join us as we celebrate Madame May de Lencquesaing, the formidable lady who saw the potential of Glenelly in Stellenbosch back in 2003. Stellenbosch is known as South Africa's Cabernet Sauvignon capital and as such, most of the iconic Bordeaux style blends from South Africa naturally comes...