“Swerwer” – is a name which describes the lives of many young winemakers chasing the vintages across the globe. Established in 2012 by winemaker Jasper Wickens, the Swerwer wines reflect the true character of the Paardeberg in the Swartland, South Africa.

Jasper Wickens’s journey in the wine industry began at Zevenwacht Wine Estate and led to a degree from Stellenbosch University. His wine-making philosophy transformed after working with Adi Badenhorst in the Swartland, shifting from high-tech methods to a more hands-on, natural approach. This change marked the start of his love for traditional, low-intervention winemaking.

Come through to Wine Menu and sip the Swerwer wines with us