Noble Hill Field Atlas 2021


81% Syrah, 11% Mouvedre, 6% Viognier, 2% Grenache Noir

Field Atlas has olive puree aromas underlined by umami and earth, it conjures fresh black cherries, liquorice, and black pepper. The wine is delicate, smooth and balanced. The oak is well-integrated and will age through at least 2026. Produced in respect of natural processes, some sedimentation may occur in bottle.

ANALYSIS: ALC 12.5% | pH 3.5 | RS 1.5g/L


Field Atlas reflects Noble Hill’s deep connection with the soils of the Simonsberg.  It is a unique blend that begins in their estate vineyards. They field blend and co-ferment Syrah, Mourvèdre, Grenache Noir, & Viognier. Each vineyard is carefully selected for compatibility. Each vineyard’s unique elevation, aspect, and soil gives them flexibility in creating a harmonious, cohesive, and delicate wine.

At harvest, fruit is hand-sorted, lightly crushed, and cold soaked to allow the flavours and colours in the grapes’ skins to soak into the wine gently and naturally. A significant proportion of whole clusters are added to the fermentation for partial carbonic maceration. The wine is oxygenated daily via remontage and délestage before being racked into large format concrete tanks and 225l French oak barrels at the end of primary fermentation. The wine is matured for 18 months before bottling.


Additional Information

Noble Hill